Clos Rene, Pomerol, Bordeaux
Clos Rene, Pomerol, Bordeaux
A brief history of Clos Rene, Pomerol, Bordeaux
Clos René, an esteemed estate located within the esteemed Pomerol appellation of Bordeaux, France, is an estate steeped in history and tradition. Its roots can be traced back centuries, with records highlighting its presence in the early days of Pomerol viticulture. This family-run estate, currently under the guidance of the Garde-Lasserre family, has long been revered for its dedication to producing quintessentially Pomerol wines that express the unique terroir and heritage of the region. Despite not seeking the limelight, Clos René has consistently garnered respect and admiration from those in the know, for its authentic approach to winemaking and the exceptional quality of its wines.
Clos Rene, Pomerol, Bordeaux overview
Spanning approximately 12 hectares, the vineyards of Clos René are planted with a mix of Merlot, which dominates the blend, along with Cabernet Franc and a small proportion of Malbec. This varietal composition is somewhat traditional for Pomerol, allowing for a full expression of the region's diverse soil types, which range from gravel to clay and sand. The Garde-Lasserre family, deeply rooted in the Pomerol terroir, employs sustainable viticultural practices to nurture the vines, ensuring each grape reflects the estate's rich soil diversity. Clos René's award-winning Grand Vin is a testament to the estate's philosophy of simplicity and authenticity. It’s known for its rich, fruit-driven profile, showcasing the lushness of Merlot with the structure provided by Cabernet Franc and the unique spice of Malbec. The estate's commitment to reflecting the true nature of Pomerol's terroir can be tasted in every bottle of Clos René. For enthusiasts seeking to explore the depth and variety of Pomerol, Clos René offers a unique and enriching experience, embodying the essence of this illustrious winemaking region.
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Understanding Clos Rene, Pomerol, Bordeaux
Viticulture and winemaking at Clos René are characterised by a harmonious blend of tradition and respectful innovation. The estate prioritises the integrity of the fruit, with vinification carried out in a combination of concrete and stainless-steel vats to this end, followed by ageing in oak barrels. This approach is designed to preserve the natural character of the grapes while introducing complexity and depth to the wine. Clos René features ripe red and black fruit, combined with earthy undertones and a hint of minerality, creating a wine that is both approachable in its youth and capable of aging gracefully.